INGREDIENTS: 1000g water1000g sugar30g (1.5%) citric acid30g (1.5%) lactic acid60g (3%) malic acid PROCEDURE: Bring a volume of water greater than 800g to a boil. “NEUTRAL CORDIAL”
Tag: #juicing
FORCE CARBONATING MADE EASY
EQUIPMENT: Co2 dual/double gauge regulator5/16” gas line with ball lock cornelius/corny keg assembly5-10lb Co2 tankCarbonating cap for plastic bottles and ball connectorsAt least one (1) “FORCE CARBONATING MADE EASY”
CLM 6%
INGREDIENTS: 800g water12g (1.5%) citric acid12g (1.5%) lactic acid24g (3%) malic acid24g (3%) sugar PROCEDURE: Weigh and combine all ingredients, stirring to incorporate. Label, date, “CLM 6%”